Mango, Raspberry and Passionfruit Sorbet will be on sale in Booths Supermarkets through North West England from 24 April With a special introductory price of £3.50 per 500 ml. Just in time for the warm weather!
Five lines of Rookbeare Sorbets, Blackcurrant, Dark Cherry, Passionfruit, Mango and Raspberry are now available in their own distinctive individual 120ml pots. Each variety is in its own smaller version of the 500ml pots, complete with its own barcode …Read More
Local environmental pressure group Greener Teign have made a short film about our work to make Rookbeare a carbon neutral business. See it below or at http://vimeo.com/29436011 21st Century Business: Rookbeare Farm from Alex Gater on Vimeo.
Writing in the June 2011 edition of Observer Food Monthly, top chef Jacob Kennedy of Boca Di Lupo chose Rookbeare Mango Sorbet as the best in its class. “Although it’s smooth, there’s a dense grainy texture here, which …Read More
The best handmade ice cream and the best contemporary handmade crafts.
We will be serving ice cream from a trike at the Respect Festival on the first weekend of June as Exeter celebrates its 21st century diversity. Music and tug-of-war for all the family!
Rookbeare Farm will be at the Exeter Food & Drink Festival on Friday 29thApril to 1st May 2011. Billed as the ‘ultimate foodie event’ – we hope to see you there!
Rookbeare have teamed up with Pieminister for a special Royal Wedding treat. Ocado will deliver 2 Royal Pear pies + 500ml Rookbeare Vanilla ice cream direct to your door. And there is a 25% discount on this combo …Read More
We will be at Earls Court for the Real Food Festival 5-8th May. I have attached a photo from last month’s Vitality Show at Earls Court where we had a busy and successful time. So much so that …Read More