Lime Daiquiri exactly the same ingredients as the classic Cuban cocktail.
White Havana Club rum, limes, lemons, sugar. Use like a classy lemon sorbet or serve with a cherry on top
Topped with alcoholic cherry.
Starting with water direct from the Rookbeare spring, we make a syrup by adding unrefined cane sugar and citrus pectin.
This is frozen in small batches with lots of fruit and a little lemon juice. Nothing else is added - All you can taste is the fruit.